The Bunyip's Camp
About the Property
At the foot of the Watagan mountains, close to the Watagan 4WD tracks and picnic areas. Also close to Lake Macquarie where you will find fishing, boating, kayaking, canoeing. About a 1/2 hour - 40 min drive to beaches.
Ideal for people wanting to try out their new camper, van or tent for the 1st time as we are an easy 1 hour drive north of Sydney on the M1 and close enough to shops for the forgotten items.
Please keep in mind this is a working property with horses etc. You might (or most certainly will) find some horse poo on the ground - we haven't yet been able to toilet train them hehe.
Also we have unfenced dams, if you are camping with young children please consider carefully and let me know before booking.
We hope to see you here at Bunyip's camp.
- Bunyip's Glampout
- Tucker's Retreat
- Wattle Grove Bush Camp
- The Hide Away
- Powered site
- Under the Pine
The Bunyip wants to make his Thermopot available to all … so for a limited time he’s slashing $100 off the already low price of $275 !!!
It can be a pain hanging around while the oven's on, or the fire's burning. BUT the Bunyip's Thermopot makes it MUCH EASIER and speeds-things-up.
Imagine this ...
Save money on power.
It uses a fraction of the normal energy needed while cooking. So use it at home as well to reduce power bills.
Save yourself time.
Simply start the cooking process on your stove or gas-burner, then let the Thermopot continue the cooking. You don’t need to watch it any more.
Make camp cooking easier.
It is ideal for camping and traveling.
Make home dinners easier.
When you get back home from work late, it’s not often you feel like cooking dinner. This is perfect for working families.
How it Works
Prepare your evening ( or lunch-time ) meal in the morning, then leave it cooking in the pot ready for you to eat when you get back home from work, or get back to your campsite.
It’s similar to an electric slow cooker, but without the need of electricity for the majority of the cooking process.
Start cooking your food by placing the inner pot on the stove or gas burner, then transfer the pot into the Bunyip’s Thermopot & close the lid.
It's that easy !
Some cheaper pots don’t have the heavy base needed for even cooking. This can cause the food to catch or dry out.
And often, the cheaper ones have poor closing and sealing mechanisms that don’t trap the heat in properly.
What's it got ? ...
- A vacuum-sealed, heavy-based pot, for extra heat retention and stability and improved closing and sealing mechanisms.
- One 6 litre stainless-steel, sandwich base cooking pot.
- One 3 litre stainless-steel pot.
Get one now before the capricious Bunyip changes his mind and ups the price again.
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